Organic Herbs
Explore a curated range of time-honoured Sri Lankan herbs, organically cultivated and processed with care to preserve their natural potency and cultural significance.
Why JAPC Cinnamon?
🇱🇰 Officially GI-Certified “Pure Ceylon Cinnamon”
Protected by the Government of Sri Lanka
JAPC’s Ceylon cinnamon is cultivated organically, hand-sorted, and graded to meet the most stringent global standards. As “true cinnamon,” it is lighter, sweeter, and contains significantly less coumarin than cassia varieties — making it the preferred choice for health-conscious and premium food applications.
- 100% pure Ceylon (Cinnamomum verum)
- Organically grown and steam sterilized
- Low coumarin content
- Traceable and export-ready
- Available in various grades and formats
Product Forms We Offer
- Cinnamon Quills (Sticks): C5 Extra Special, C5 Special, C5, C4, M5, M4, H1, H2
- Cinnamon Quillings: Grade 1, 2, and 3
- Cinnamon Powder: From bark or quillings in 40, 60, and 80 mesh
- Cinnamon Chips: Cut and graded bark chips
- Cinnamon Bark Oil: Steam-distilled essential oil from outer bark
- Cinnamon Leaf Oil: Steam-distilled from dried leaves, high in eugenol
- Cinnamon Capsules: Packed with pure organic powder for supplement use
Grading Standards
| Grade | Diameter (mm) | Description |
|---|---|---|
C5 Extra Special |
10-12 |
Highest export grade, slim, smooth |
C5 Special |
10-12 |
Light and fine in texture |
C5 |
10–14 |
Balanced quality and volume |
C4 |
14-17 |
Popular for spice packs |
M5 / M4 |
18-21 |
Thicker rolls, stronger aroma |
H1 / H2 |
23-32 |
Coarser rolls for extraction use |
Bulk & Private Label Packaging
Bulk
5kg / 10kg / 25kg master cartons
Retail
Jars, pouches, sachets
Private Label
Custom-printed or sticker labels, low MOQs
Certified by the Best
Add the world’s finest cinnamon to your product line
Contact our export team for grade options, certifications, and MOQ details.