You may discover a world of extraordinary flavor by using our premium organic spices. As a leading supplier and manufacturer of spices from Sri Lanka, we draw in kitchens throughout the globe. Our spices are more than only fundamental components; they are a captivating fusion of aroma, culture, and cuisine from all over the world.
We at Joint Agri Products Ceylon PVT LTD are unwavering in our commitment to the excellence and purity of our spices. We take pride in having a solid reputation in the industry and in offering spices that truly reflect the goodness of nature. Our dedication to state-of-the-art processing techniques and exacting sanitation standards guarantees that our spices maintain their excellence from field to table. USDA NOP, EU, JAS Organic, Naturland, Demeter, Bio Suisse, Flo-Fairtrade, and Kosher certifications are all held by JAPC. We carry the FSSC22000 certification for our operations.
Every step of our process shows how committed we are to excellence. We take great care in selecting and producing organic spices that also demonstrate our dedication to freshness. Our spices are transported with the utmost care and complete traceability from their source to your kitchen.
Enjoy the strong aroma and flavor of all of our spices. Because of our heritage in ancient civilizations, we are aware of the power of spices, which includes their usage as tradition- and health-bearers as well as exquisite dining enhancers.
Every spice from Joint Agri Products Ceylon tells a tale of flavor, health, and quality.
Wide variety of cinnamon products with Bio Suisse, Demeter, Naturland and Kosher certifications.
Bio Suisse, Demeter, Naturland and Kosher certified Black pepper products.
Best grades of Bio Suisse, Demeter, Naturland and Kosher certified White pepper.
Aflatoxin free guaranteed Bio Suisse, Demeter, Naturland and Kosher certified Best Quality nutmegs
Best Grades of Cloves with Bio Suisse, Demeter, Naturland and Kosher certified Sri Lankan origin.
Sri Lanka, also known as the spice island, is well-known in the world for the wide variety of spices cultivated there. The ideal climate for growing herbs and spices is one that is neither too wet nor too dry, with sufficient rainfall and humidity. The finest lands on the island are grown to produce first-rate harvests and provide the world with the best Sri Lanka has to offer.
For what feels like an eternity, Sri Lanka has been trading with Europe, the United States of America, the United Kingdom, the Middle East, and China. Sri Lanka is proud of its high-quality produce and has a spotless reputation in the international market. Because we are right in the middle of the silk path, we make every effort to take advantage of it. We only make the highest quality harvest in order to meet the needs of the world and maintain our pride as the spice island.
Anyone who enjoys spending time in the kitchen has a few cooking spices and herbs that they consider to be essential ingredients. However, if you find yourself serving the same dull dishes over and over, it may be time to shake things up a little. Perhaps you saw something on one of those cooking shows or pinned a recipe on Pinterest. Sometimes you just want to take a risk and try something new, but you're unfamiliar with one of the spices called for in the recipe.
Mastering the art of seasoning will result in healthier meals while also adding incredible flavor. Cooking is taught in cultures all over the world by a pinch of this and a dash of that, with little to no measurement. Experimenting with various gourmet spices and herbs can add a mouthwatering jolt of flavor to your food.
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